The L.P.A. NAMBI machine can be attached to a Block Line or any production line to be fed automatically or manually with a continuous sheet of dough.
Dimensions
5500 x 1550 x 1650 mm
Products produced
Module Croissants Can produce ...
The croissant module can be attached to a NAMBI line, a Block Line or any existing production line to be fed automatically or manually with a continuous sheet of dough.
Dimensions
7200 x 1300 x 1670 mm
Module Twist Can produce ...
The twist module can be attached to a NAMBI line, a Block Line or any existing production line to be fed automatically or manually with a continuous sheet of dough.
Dimensions
2700 x 1550 x 1600 mm
3200 x 1850 x 1650 mm
